Andrew says my blog should be about clothes, but I'm going against his wishes, and making this one about food. As with everything else here, there are ups and downs. Now that I am living on my own, I have been taking this opportunity to cook some of the things I have been madly craving since my arrival here. This is also a chance to educate you all about what an Americanized kitchen in Nicaragua looks like. This is my kitchen now. I have a wooden table for preparing food, a two burner stove and gas tank, and a place to wash dishes. I currently have a serving platter in place of a cutting board, one knife, a frying pan, and an aluminum pot that I have to pick up with my dish towel when it's hot. I recently sprung for the lovely green Tupperware so that I can preserve my leftovers. As for food supplies, there is no grocery store here in Mérida. There are 3 pulperias that I go to with regular frequency, and if you'll remember pulperia means small store in someone's house t...